{"version":"1.0","provider_name":"The Food Atelier","provider_url":"https:\/\/hetfoodatelier.nl\/en","author_name":"Tessa Beusink","author_url":"https:\/\/hetfoodatelier.nl\/en\/author\/tessa\/","title":"Case - Nesco - Het Foodatelier","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"P33fdYQn7p\"><a href=\"https:\/\/hetfoodatelier.nl\/en\/case-nesco\/\">Case \u2013 Nesco<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/hetfoodatelier.nl\/en\/case-nesco\/embed\/#?secret=P33fdYQn7p\" width=\"600\" height=\"338\" title=\"\u201cCase \u2013 Nesco\u201d \u2014 The Food Atelier\" data-secret=\"P33fdYQn7p\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/hetfoodatelier.nl\/wp-includes\/js\/wp-embed.min.js\n<\/script>","description":"Nesco paddenstoelen \u201cHelp ons bij de uitwerking van onze positionering als teler van biologische paddenstoelen.\u201d Nesco is een biologische paddenstoelenteler en heeft de afgelopen jaren een aantal teeltbedrijven bij elkaar gebracht. Hierdoor is ze fors gegroeid in omzet, maar \u00f3\u00f3k in productiecapaciteit. Een actievere marktbenadering met een scherpe positionering was noodzakelijk. Onze aanpak In twee [&hellip;]","thumbnail_url":"https:\/\/hetfoodatelier.nl\/wp-content\/uploads\/2024\/03\/Nesco-512-x-512-e1709560699105.png"}