Digital transition in food
How do we deal with e-commerce? Why don't we sell directly to the consumer?
The food industry is highly subjected to economic and social developments. It provides major growth opportunities for producers, especially if you look at digitization. At the same time, it can also result in difficult challenges. From one traditional sales channel to an omnichannel approach with a growing number of sales channels. This has not only consequences for your customer approach (B2B, B2C and D2C), but also for the internal organization (supply chain, logistics, purchasing). We help you with this digital transition in food, with a strategic approach for digitizing your business.